A massive thank you again to Phil and Linda Gardner and the judges from Agriculture students of Yolla District School Tasmania who make the virtual show a possibility. Every year the network invites its members to submit photographic entries into the Virtual Show and the categories and rules can be seen in this Schedule (please click … Continue reading Virtual Show Results 2023

FIDDLEWOOD TEDDY (MP) FMHT005 PcPc Born 02/12/2022 Dam: Apple Gully Piper (MP) Sire: Taraloo Patrick (MP) This solid young bull is ready to work now and would make a valuable addition to any herd. Pickup High Range NSW. For more information call Susan Tankard 0439 333 800. Registered with Hereford Australia and the Miniature Hereford Association. … Continue reading Homozygous Bull For Sale

Available now in Mandemar, NSW, two steers born April 2023 and one older born October 2022. Minimum of two unless you already have cattle. Very quite and well handled animals. If you are interested in a four legged lawn mower, hobby for the kids or a future freezer filler contact Steve Cowley on 0412 218787. Price is … Continue reading Steers For Sale

On the 23rd October, we had the experience of going through our first calving at Marville’s Farm. We had become a little concerned into the health of Spirit who we knew was close to calving, about 3 weeks prior to her calving she had started to lose weight and took on the appearance of a … Continue reading Baptism of fire into calving at Marville’s Farm

Have you been thinking about getting mini Herefords for a while, don't miss these opportunities to buy animals as they don't come up for sale that often. Check out our for sale page above.

An interesting article from America on the profitability of smaller cows. The gist of the story is this: Smaller cows were about US$65 per head cheaper to keep and produced steer calves with total carcass value about US$250 lower, and had a net return per steer of US$74 less. However, because the steers and their dams were … Continue reading Smaller cows win according to Beef Magazine